Holiday Break Mini-Camp: Baking & Cooking (Dec. 30-Jan. 1); Ages 7-14
Mon, Dec 30
|Colorado Springs
Want to break-up the monotony of your child's holiday school break? Chefs' Kitchen is open and ready to help! At our special baking and cooking mini-camp, kiddos get to experience three days of food, flavors and flour-covered fun!
Time & Location
Dec 30, 2024, 9:00 AM – Jan 01, 2025, 12:00 PM
Colorado Springs, 1753 S 8th St, Colorado Springs, CO 80905, USA
About the event
Join us on the ultimate culinary adventure for young chefs who are excited to whip up delicious dishes and treats while learning creative skills. This drop-off mini-camp is packed with hands-on instruction from expert Abigail Lucas that is sure to inspire future chefs. Each day will feature new ingredients within a cuisine theme, along with delicious recipes and a foundation in kitchen safety.
Day 1: Breakfast Burritos & Candied Bacon
We'll kick things off with a breakfast delight! Kids will learn how to make their very own breakfast burritos: warm tortillas packed with their choice of meats, eggs, cheeses, veggies and other favorite fillings. Plus, they'll get to craft crispy candied bacon—ideal for a morning treat or afternoon snack that is both sweet and savory!
Day 2: Italian Fresh Pasta & SauceÂ
Day Two brings a flavorful journey to the Old World of Italy! Kids will form and cut their own fresh pasta…
Tickets
Kids Baking Camp
$215.00+$5.38 service fee
Total
$0.00
