*Sold Out* Fresh Pasta & Sauce Cooking Class w/ Wine Pairings
Fri, Oct 04
|Colorado Springs
Join us for a multi-faceted culinary evening as renowned Italian chef Gina Solazzi teaches you to prepare authentic, fresh pasta and make savory sauces. This is a special, one-time offering with limited seats. Also, uva wine bar will be on hand to expertly guide a series of wine pairings.


Time & Location
Oct 04, 2024, 5:30 PM – 8:00 PM
Colorado Springs, 1753 S 8th St, Colorado Springs, CO 80905, USA
About the event
This dine-in cooking class is perfect for date night, an outing with friends/co-workers, or even if you're flying solo. We'll start by enjoying Chef Gina's signature handmade cheese torts and a welcome drink of prosecco. Then we'll head straight to our working commercial kitchen where you will create two delicious sauces -- one red and one cream. Chef Gina will also show you how to prepare and plate multiple versions of fresh pasta after it streams from an authentic Italian extrusion machine (this is NOT your at-home KitchenAid attachment). Her demonstration of this pasta-making marvel is alone worth the price of admission! You'll then sit down to relish the main course with another fine wine selection . . . and likely meet some new friends along the way. Finally, a delectable cannoli dessert will be brought out.
At the end of the night, you'll leave with two full servings of fresh pasta to enjoy…