Sourdough -- Beyond The Loaf: Ladies Night!
Fri, Jun 19
|Colorado Springs
Turn your sourdough starter into four delicious baked goods you can repeat at home. Grab your friends or just come solo for a fun, hands-on Ladies’ Night baking class—complete with a complimentary welcome drink (a glass of delectable white wine). Beginners welcome!
Time & Location
Jun 19, 2026, 5:00 PM – 7:30 PM
Colorado Springs, 1753 S 8th St, Colorado Springs, CO 80905, USA
About the event
In this highly requested -- and equally anticipated -- follow-up, lead culinary instructor Executive Chef Abigail Lucas will guide you through her proprietary methods for transforming your sourdough starter into a variety of irresistible breads and baked goods. Our Sourdough I class (One-Day Wonder Sourdough) is NOT a prerequisite.
In this hands-on class, you’ll learn to create:
Cinnamon Rolls – tender, swirled and decadent, with that perfect sourdough tang
Focaccia Bread – choose between jalapeño cheddar or Italian-style bruschetta, each bursting with flavor and a golden, dimpled crust
Pizza Crust – the foundation for the most flavorful personal pizzas you’ve ever made at home
Dinner Biscuits – pillowy soft and full of flavor, perfect for any table
Tickets
Event Ticket
$105.00
+$2.63 ticket service fee
Total
$0.00
